Royal Fassin
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Royal Fassin develops and produces extruded confectionery for brands, retailers and distributors worldwide.
Royal Fassin combines product creativity with reliable extrusion expertise. We help customers develop sweets that are colourful, scalable and ready for the market.
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We offer a wide range of confectionery, divided into five main categories, crafted with care using state-of-the-art production techniques.
Our products are designed to meet the needs of B2B partners, from retail and wholesale to private label and international export.






A Century of
Excellence
In 2010, on our 100th anniversary, we were honored with the Royal Dutch title. To us, this distinction reflects responsibility, value-driven leadership, and a commitment to sustainable growth. It embodies our dedication to quality, innovation, and long-term partnerships.
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Worldwide
Partners
We partner with distributors, retailers, and confectionery brands worldwide. Our clients value expertise, flexibility, and high-quality production. By combining your market insights with our manufacturing know-how, we create confectionery products that stand out in any market.
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We Have Some
Great Job Vacancies
Simply a royal job - that's what you get at Royal Fassin. Royal because you'll be working for our family-run confectionery business, which received the Royal Warrant on behalf of the Queen of the Netherlands during our 100th anniversary. It's a title we're proud of.
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As a specialist in extruded confectionery, we primarily produce for leading international distributors and retailers. We also collaborate with food manufacturers that outsource the production of sweets and confectionery to us, benefiting from our advanced extrusion expertise and dedicated production lines.
Discover how our co-manufacturing approach can support your business. We are also happy to share insights into our R&D capabilities and our approach to quality management.
We develop flavours, textures, colours and shapes with a practical eye for production and market fit.
Structured process control and food safety routines help keep production reliable and consistent.
We support private label programmes with flexible concepts, packaging options and scalable output.
Distributor ranges can be shaped around recognisable products, dependable supply and strong shelf appeal.
Royal Fassin is a proud value driven family business since 1910. Through the decades several milestones crossed our path, evolving us into the true specialist in extruded fruit gum and liquorice products.
In 2010 the royal signature was awarded to us on behalf of the Queen of the Netherlands. To us, this is more than a title. It represents a strong sense of long-term vision, confidence, reliability, social responsibility and engagement. Royalty will therefore always resonate in our values.
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Looking for a production partner, private label concept or new confectionery idea? Send us a message and we will get back to you.